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€6.00
A classic dish of lean sirloin minced and then rolled in puff pastry – a kids favourite.
Seasoned sirloin mince stuffed with cream cheese.
Juicy and full-flavoured, generous marbling gives it that irresistible steak flavour. Great for stews and casseroles.
A tender cut with a nice beefy flavour and texture. An easy-to-carve celebration roast.
28 dry aged fillet steak - tender and lean yet still full of flavour.