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€8.24 – €16.49
Traditionally used for stews and casseroles, this lean steak has a sweet, concentrated flavour.
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28 dry aged rib eye steak - tender and delicious due to its generous fat marbling.
A lean cut with a rich flavour, suited to slow cooking.
A true bistro classic, juicy and full of flavour with a wonderful succulent texture.
A tender cut with a nice beefy flavour and texture. An easy-to-carve celebration roast.